Jules and I love a good pie. We’ll take any excuse to indulge in a slice, and what better excuse is there than Pi Day? (For us, Pi Day is less about math and more about pie. Ok, all about pie.) Everyone’s familiar with the usual suspects: apple, berry, pumpkin, coconut cream, chocolate. And don’t get me wrong, they’re all pretty awesome. But this year we’re breaking with tradition and delving into some delicious alternatives. From unexpected pie fillings to the mouthwatering magnificence of the pie milkshake (garnished with more pie, obvi), here are a few nontraditional ways for you to enjoy pie this Pi Day!
I’m dying to try the mini lemon meringue…and that blackberry pie milkshake, holy yum! The pretzel peanut butter chocolate pie looks incredible too, and it’s only 7 ingredients (and vegan). Which one would you pick?